KOW Steaks

American Wagyu Rib Eye


One of KOW’s most flavorful steaks, the Wagyu Rib Eye is hand-trimmed to perfection creating a balance between the eye of the rib and the rib cap.

The same cut that renowned steakhouse Delmonico's has made their signature. Make this your go-to for the ultimate in at-home steak dinners. 

  • Rich, buttery & nutty depth of flavor.
  • Cook in a cast-iron skillet or on the grill.

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